Downwind sail area: 445 m2/4801 sq.ft.
Mainsail area: 146 m2/1572 sq.ft.
Genoa area: 91 m2/980 sq.ft.
Gennaker area: 190 m2/2045 sq.ft.
Code 0 area: 185 m2/1991 sq.ft.
Rigs: Frac. Sloop (Rotating Spar)
Typical Catamaran Rig
Sail Area
Mainsail: 17m²
Jib: 4.16m
Asymetric: 21 sqm
Designed to Formula 18 Rule.
Designated as official ISAF youth multi-hull as a steppingstone to the NACRA 17, (Olympic 2 person catamaran).
Curved daggerboards making it, as described by the builder, a ‘semi-foiler’.
Area mainsail 13.6m2/146 sq.ft.
Area Jib 3.3m2/36 sq.ft.
Spin. Area 16.5m2/177.6 sq.ft.
Photo from saltycolours.com
LAYOUT
Berths : 8 to 11
Heads : 3 or 4
Showers : 4 or 5
Cabins : 3 or 4
Holding Tank Capacity : 45 gal.
Mainsail: 80m2/861 sq.ft.
Genoa: 56m2/603 sq.ft.
Spinnaker: 145m2/1561 sq.ft.
Beam folded: 1.8m/6.92′
opt. Furling Spinnaker: 25.83 m2/278 sq.ft.
Main: 16m2/176sq.ft.
R/F jib: 7.7m2/83sq.ft.
Spinnaker: 22m2//278sq.ft.
Mast length: 9.12m/29.83′
Beam folded: 8.o’/2.45m
Typical towing weight: 1653l lbs./750kgs
Mast length: 31.16’/9.5m
Mainsail: 205.8sqft /19.1m2
Jib: 76.4sqft/7.1m2
Spinnaker: 273.4sqft/25.4m2
Build details:
Mast, main boom, center tube, beams, daggerboards, rudders and tillers are all built out of solid carbon fibre Epoxy prepregs which are cured in an autoclave with 6 bars pressure and 120 degrees temperature.
The hulls are built out of carbon fibre Epoxy prepregs with a Nomex honeycomb core and cured under standard vacuum and 100 degrees temperature. All reinforcements and bulkheads are made out of solid carbon.
SAIL AREA:
mainsail: 61 m2/657 sq.ft.
jib: 25 m2/269 sq.ft.
jib small: 12 m2/129 sq.ft.
code zero: 75 m2/ 807 sq.ft.
Interior design Couëdel HUGON Design
Main sail area 925 sq.ft.
Down wind sail area 1,830 sq.ft.
Length (overall): 12.00m/38.37′
Length (hull): 10.00m/32.81′
Beam: 6.00m/19.68′
Foiling Catamaran (Mk2 re-designed foils in the spring of 2014)
Draft (boards down): 2.10m/6.89′
Draft (rudder): 1.60m/5.25′
Bowsprit length: 6.60m/21.65
Mainsail: 60.00m²
Jib: 23.50m²
Gennaker: 90.00m²
CONTACT:
Laurent Lenne – CEO The Great Cup BV
Email: laurent@thegreatcup.com
Phone: +31 613347842
THE GREAT CUP BV
De Corentijn 77
1689 AN Zwaag
Holland